Ingredients
| Rice Flour | - | 1 cup |
| Wheat Flour | - | 1 cup |
| All Purpose Flour | - | 1 cup |
| Rasa | - | 1 tbsp |
| Green Chillies | - | 3 Finely chopped |
| Mustard seeds | - | 1 tsp |
| cumins seeds | - | 1 tsp |
| curry leaves | - | Few |
| Onion | - | 2 No |
| Salt | - | to taste |
Instructions
Chop the Onion into fine pieces & reserve. Mix all the flours with salt,green chillies. Add enough water ta get the semi-liquid consistency. Do the seasoning with mustard,cumin & curry leaves & add it to the batter. Heat the griddle & proceed as in dosa. Sprinkle some Onion on top & let it cook. Add some oil on the other side & Flip & let cook on the other side. Serve hot with Chutney or Sambhar.
